Noise, Water, Meat

Noise, Water, Meat

A History of Sound in the Arts

by Douglas Kahn

466 pp., 7 x 9 in,

  • Hardcover
  • 9780262112437
  • Published: October 12, 1999
  • Publisher: The MIT Press

$62.50

  • Paperback
  • 9780262611725
  • Published: August 24, 2001
  • Publisher: The MIT Press

$45.00

  • eBook
  • 9780262311625
  • Published: August 24, 2001
  • Publisher: The MIT Press

$44.99

Out of print