Pies, Pâtés, and Pastries

Sternberg Press / On the Table

Pies, Pâtés, and Pastries

Secrets Old and New of the Art of Cooking

by Charlotte Birnbaum

Translated by Nicholas Grindell

132 pp., 4 x 7 in, 10 color illus., 5 b&w illus.

  • Hardcover
  • 9783943365313
  • Published: September 7, 2012

$25.00