Pies, Pâtés, and Pastries

Pies, Pâtés, and Pastries

Secrets Old and New of the Art of Cooking

by Charlotte Birnbaum

Translated by Nicholas Grindell

Hardcover

$25.00

Hardcover

ISBN: 9783943365313

Pub date: September 7, 2012

Publisher: Sternberg Press

132 pp., 4 x 7 in, 10 color illus., 5 b&w illus.

Rights: not for sale in Europe or the UK

MIT Press BookstorePenguin Random HouseAmazonBarnes and NobleBookshop.orgIndieboundIndigoBooks a Million

132 pp., 4 x 7 in, 10 color illus., 5 b&w illus.

  • Hardcover
  • 9783943365313
  • Published: September 2012
  • Publisher: Sternberg Press
  • Rights: not for sale in Europe or the UK

$25.00

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